
Size
Brand
inkl. 7% MwSt.
(3,49 € / kg)
Auf Lager
Split, husked Bengal gram from Aayush. Chana dal is dense, nutty, and retains a satisfying bite even when fully cooked. 1kg.
In the Kitchen: The backbone of a hearty Dal Tadka, essential in South Indian tempering, or ground raw to make homemade besan.
Good to Know: Chana dal has a very low glycemic index, making it one of the best slow-release energy foods in the Indian pantry.
Chana Dal (Split Desi Chickpeas)
Keine Allergene angegeben
Kann Spuren enthalten von: Gluten, Erdnüsse, Schalenfrüchte, Sesam, Soja, Senf
Kühl und trocken lagern.
Indien
| Nährwerte | pro 100 g |
|---|---|
| Energie | 1475 kJ / 352 kcal |
| Fett | 1.5 g |
| davon gesättigte Fettsäuren | 0.2 g |
| Kohlenhydrate | 57 g |
| davon Zucker | 3.5 g |
| Eiweiß | 22 g |
| Salz | 0.01 g |