Lentils & Pulses
URAD DAL SPLIT - 1KG
AAYUSH·Net weight: 1000G
3,99 €/ each
incl. 7% VAT
(3,99 € / kg)
In stock
Description
Split, skinless black gram from Aayush. Pale white and slightly sticky when soaked, it is the secret to perfect fermentation and creamy textures. 1kg.
In the Kitchen: Essential for blending into Crispy Dosa batter or tempering in hot oil with mustard seeds for South Indian chutneys.
Good to Know: Removing the dark skin gives this dal its white color and mild flavor. Its high mucilage content makes it the ultimate binding and fermenting agent.
Food Information (LMIV)
Ingredients
Information to be added
Allergens
Allergen information available on request — please contact us at hello@aahaar.de
Storage instructions
Store in a cool, dry place.
Country of origin
Indien
Nutrition facts per 100 g
| Nutrition | per 100 g |
|---|---|
| Energy | — |
| Fat | — |
| of which saturates | — |
| Carbohydrates | — |
| of which sugars | — |
| Protein | — |
| Salt | — |