Lentils & Pulses
Toor Dal 1kg
AAYUSH·Net weight: 1kg
Size
Brand
4,08 €4,29 €−5%/ each
incl. 7% VAT
(4,08 € / kg)
In stock
Description
The workhorse of the Indian kitchen. Aayush Toor Dal (split pigeon peas) cooks down to a thick, satisfying consistency that holds bold flavors perfectly. 1kg.
In the Kitchen: The irreplaceable foundation for South Indian Sambar, sweet and sour Gujarati Dal, or a classic, ghee-tempered Dal Tadka.
Good to Know: Slightly sweet and earthy, toor dal is one of the most widely consumed lentils in India, providing essential daily protein and complex carbohydrates.
Food Information (LMIV)
Ingredients
Toor Dal (geschälte Spalterbsen)
Allergens
No allergens listed
May contain traces of: Erdnüsse, Schalenfrüchte, Sesam, Soja, Gluten, Senf
Storage instructions
Store in a cool, dry place.
Country of origin
Indien
Nutrition facts per 100 g
| Nutrition | per 100 g |
|---|---|
| Energy | — |
| Fat | — |
| of which saturates | — |
| Carbohydrates | — |
| of which sugars | — |
| Protein | — |
| Salt | — |