Rice & Grains
Matta Rice 10kg
ANJAPPAR·Net weight: 10kg
Size
Brand
20,69 €22,99 €−10%/ each
incl. 7% VAT
(2,07 € / kg)
In stock
Description
Matta rice is classified as a whole grain rice because it is not fully polished during the milling process. It has a high nutritional value and is often used in South Indian cuisine, especially in Kerala, and is valued for its unique taste and texture. Matta rice takes longer to cook than other types of rice, but it is incredibly nutritious and filling.
Food Information (LMIV)
Ingredients
Reiskörner (Sorte: Matta Reis)
Allergens
No allergens listed
May contain traces of: Gluten
Storage instructions
Store in a cool, dry place.
Country of origin
Indien
Nutrition facts per 100 g
| Nutrition | per 100 g |
|---|---|
| Energy | 1478 kJ / 353 kcal |
| Fat | 1.1 g |
| of which saturates | 0.2 g |
| Carbohydrates | 77 g |
| of which sugars | 0.1 g |
| Protein | 7.9 g |
| Salt | 0 g |